Just back from the North York Moors - staying in a cottage belonging to friends. End of a multiply-gated track a mile from the road, no phone, no TV, nearest pub or shops half an hour away. No choice but to relax.
This is just to say that, if anyone has any new game ideas, I am not averse to the closure of the Harvard game. A month has passed since any new elements were discovered there. Some clever person might come up with an element that incorporates the winning move.
Can I just say that the Tesco's 'Three Bean Salad' represents excellent value for money? The one I just ate contained more like two hundred beans in it rather than just three.
Hello there. I'm occasionally finding that this site doesn't load - I get a 'cannot connect to the website' message (or 'connection refused'), despite the fact that as far as I know, the server is running properly at the remote end. This has happened to me from two different networks, so I'd be interested to know if anyone else is experiencing this before I investigate further. It's quite sporadic, so you may not notice anything amiss.
I've got a bottle of Angostura bitters. With roughly four dashes used so far, which leaves about a millennium's supply remaining. Does anyone actually use this stuff?? If so, what for? And how often? I'm wondering if Mr Angostura and company have a real racket going here, or if they're actually doing themselves a disservice by selling their customers centuries worth of their product in a single hit. Perhaps their sales would be better if they sold it in the same size bottle as, say, Tabasco or something. Just idle speculation as the chat here seems otherwise quiet…
(SM) It's like pepper. Get a jar of it and it lasts for ever. I had a girlfriend who was very keen on the said bitters whereas I preferred bitter. I had a sip of her drink once - it was vile.
[SM] Have you got a bottle of gin handy? Add a couple of dashes to a G & T and you get pink gin. Used to be very popular in the '60s when I used to work behind a bar.
Gin could be arranged, although it's not something I normally drink. But plainly I could buy a couple of crates of gin and the bitters would still outlast them. And a bottle of gin would lakst me 3-6 months. Y'know, I was viewing using up this bottle of bitters as a challenge, but unless I really go for it, which is sort of cheating, I don't think I'm going to manage it in my remaining lifespan.
Pink gin and water is also nice. 2 or 3 drops added to a ginger beer is one of my favourite very, very low alcohol drinks. Oh, and one of the several versions of rock shandy is 50/50 ginger ale and soda water, with a few drops of bitters. A bit of searching and I've found culinary uses at this site
[Simons Mith] When I was a student, one of the drinks of choice at the time was a long vodka which consisted of a few drops of bitters smeared round a highball glass, ice, a shot of vodka, a dash of lime and topped up with soda water. A bit girly but very drinkable.
[Rosie] Well, it's a cheap drink. No charge for bitters or soda, normally. When my dad was in the Royal Navy, it was traditional for midshipmen, and some other low-ranking officers, to drink pink gin, as all you paid for was the gin - hence it was the cheapest drink in the Officers' Mess - because midshipmen were so lowly paid.
(Phil) Didn't they have grog? Maybe not often enough. When I was a student we only drank spirits if we were deliberately trying to get as pissed as possible because in those days a shot of spirits was nearly twice the price of a pint of beer. In today's money I'd estimate the prices as £2 and £3.50.