Just a little anecdote, since we were talking about birthdays, and this was brought to mind by a comment rom Rosie in the Mini Cheddars game. As those of you who are observant will already have noticed, my birthday falls on Oct 16. Back in 1987, this was the night of the Great Storm. Co-incidentally, also my 18th birthday. I was kept awake all night by roof tiles clattering groundwards and then smashing on the driveway, but at least I had the good news in the morning that, because of the weather disruption, all schools were closed! Whoopee! My mother also told me that, when she was a little girl, her mother had told her that if she had been good all year, it would be sunny on her birthday, and if she had been bad, it would rain. She then looked me square in the eyes and said "What did you do?!"
This has been a running debate between myself and my inlaws who are, notably, French. They are of the opinion that goats cheese is something wonderful. Indeed, how could anyone NOT like it? In fact, they like it so much that when they order a pizza, they make sure that there are 5 or 6 good dollops of goats cheese on top. I hold the considered view that it smells and tastes like vomit.
[Hux] I have to agree. My brother has lived in France for most of his adult life. At his wedding feast in June, French cheese was in abundance as one would expect. There must have been at least 20 varieties - all beautifully presented. I was persuaded to try the goat's cheese - it tasted like a farmyard and seemed to ferment inside me for at least 2 days - every burp, yeuch!
In an attempt to remain open minded (palletted?) and under the assumption that it must be "something of an aquired taste", I do try to force it down me once in a while... the taste remains unacquired.
ps. I don't know who "Fern & Phil" are. I thought it was Richard and Judy.
Goats cheese is good! Delicious, great on pizzas and unlike some cow cheeses doesn't taste or smell of vomit. Sheeps cheese is not so tasty - sort of smells like the wrong end of a baby. Haven't tried Llama cheese yet.
[Raak]Probably, but I like it. Cream cheese, cheddar cheese, Emmental, Swiss cheese, soft cheese with garlic and herbs.. yum! I eat way too much of the stuff.
I have to agree with Boolbar. Goat’s cheese is wonderful. If you want a mild variety, make sure the milk has come from a virgin goat (you often get virgin milkers) that has been nowhere near a billy - 'cos it is the billy that has that musky goat aroma. Virgin goat’s cheese is sweeter and creamier than cows milk cheese. More natural and stronger varieties are more to my taste - especially the Brie style (I know some wonderful goats cheese folk in Worcestershire). These are especially good with fresh herbs (mint, dill etc) or deep-fried. Is it lunchtime yet?
I agree with Raak. Who was it who let their milk stand until it was all lumpy, and said, "I know! I'll drain off the liquid, mash all the chunks together, and eat the smooth firm paste that results."? Probably the same person who thought yoghurt looked yummy. Yoghurt is yummy, of course, but you wouldn't think it.
Chalky] Thank you! No, it was The Garden Wall and they did an exact reproduction of the Selling England tour. Apart from a slightly dorky 'Peter Gabriel' it was wonderful. I may even go to see them again in a few weeks time when they come to Birmingham. They are Italian - I believe. Recommended - if you like that sort of thing.
and oddly, I recommend it if you don't. I didn't think I did any more, but that early prog rock stuff was written to be performed so seeing it live added a whole new dimension for me. It was like some bizarre historical re-enactment society, but extremely entertaining.
[BtD, etc.] Anyone interested in a decent evening of prog would do well to get their bottoms down to the Astoria in Tottenham Court Road in a month's time. The two-day Progeny festival sees IQ headlining on Sat 15 Nov (supported by Pallas and Carl Palmer), and The Enid the following night. I'll be there for IQ, if anyone fancies coming along...
I'm a bit of a prog nut myself - Yes are my thing. Coincidently my tickets for the NEC in June 2004 arrived in the post this morning! I have always rated Pallas and IQ as well (much better than their contemporaries Marillion), but can't make it to London that weekend.
UK/Big] also unavailable on that date. Saw the Enid many moons ago and was singled out in the audience for being the "Punk with a chinsey ear-ring". Suprised that IQ still going! They were the good Genesis clones (as opposed to Marrilion) I seem to remember (agree Bigsmith). Have you heard any Tetra Splendour? Gutsy modern music with the odd Prog twist.
IQ are indeed still going strong, and I was able to be at their 20th anniversary concert in London back in December 2001. They're currently working on a new album, and also have an excellent DVD out of their stage show, Subterranea. Further info can be gleaned from www.gep.co.uk/iq I've recently been getting into Spock's Beard, an American prog group who are being hailed as 'the Yes of the 21st Century'. I would comment, but I'm not yet familiar with Yes past Owner of a Lonely Heart...
There now follows a chicken update... A quick bit of background for those of you who have not followed the progress of the Mornington chickens. Earlier this year I bought three chickens and named them after regular mc5 users Penelope, flerdle and Lib. flerdle laid the first egg. Well since my last news update, little has happened except the chickens have grown, got red wattles and begun being allowed out into the garden. They love it, especially if I'm digging as they take great pleasure in grubbing freshly turned soil. They run to see me whenever I'm in the garden and will leap for anything you are carrying that looks vaguely like chicken food. I have three big vines in the garden (very fine crop this year) that still have some grapes left over. The chickens will jump two or three feet to get at the bigger grapes higher up. In return for the grapes, they have laid about two eggs every three days consistently since flerdles first egg, but now things are moving up a gear. On Sunday we had two eggs in one day. Today we have already had three, one of which is huge (oddly zeppelin sized – and shaped). Anyone need any eggs?