Hairdressers open. My favourite hairdresser now does it from home in Rotterdam but her husband is a Covid denier so I'm not going to go back there yet. I don't know where he's been. And the nearest village hairdresser made a hack of it when I went there in November so I'm not going back there (although it's had plenty of time to grow out). I might have to try the next town over - the historic one with a marina and a few posh shops. They're probably only any good at the windswept-been-out-sailing-all-day look though, and I can manage that all by myself.
[pen] Yep, I'm always on the lookout for a good soft chocoate chip cookie that has gooey chocolate chips when warm. I';; eat other ones to try, but I'm never satisfied with those. So many places in the U.S. sell some version.
Also good to try different chips when baking. I don't know what all you have over in the U.K., but in the U.S., they have peanut butter chips and butterscotch chips. It can be fun to substitute or mix the chip types.
[KagomeShuko] I used odd bits of chocolate I found in the cupboard, chopped it up, and in it went. Chocolate is a staple on my shopping list, but I buy it in odd places and keep trying out the new combinations. Some I like better than others for eating on their own. The remainders of bars of chcocolate that I don't like so much go into cooking. And yes, I buy discount supermarket own brands...
[Rosie] You not only approve of the term "chocoholic", you use it yourself? I'm amazed. Does that mean I have to be the one to rant about "chocohol"? 8o)
(Stevie, penult) Don't forget that despite a basically intellectual approach to life I can be a bit common. When you've disembowelled "chocohol" have a go at "workohol" - dreadul stuff, ought to be banned.