Thanks all. Today might be the day he actually eats something other than chicken broth or yogurt. Luckily I only work part-time and I can spend some time at home. And the washing machine is now mended... a household of flu and having to wash things by hand for two weeks wasn't much fun.

Happy birthday, Chalky!

Hi Chalks, how goes it with you? Any sign of revitalizing your visit?

Hurrah! MC5 works on my mobile! Android rocks.

Though it seems the preview makes a full post impossible...it won't go after that...and the whoops button is missing...

Got the previews back...still no whoops.

[pen] However, I advise that he does not eat any chicken yogurt.

Off-hand, I can't think of any circumstances where eating chicken yoghurt would be a good idea.

I anticipate cooking chicken in yoghurt within the next 3 days. Nicer than just cream in a sort of supreme-ish using up roast chicken leftovers dish.

Dydd Gŵyl Dewi Sant

Down the pub tonight, Rosie?

Oooh, yeah. Grilled chicken (in cubes, on a wooden skewer) marinaded in spices, yogurt and lime juice, served with a satay sauce... I think that's one for when the windy miller has his appetite back.

(Softers) Of course - life goes on as normal. Not sure where to park the dragon. The former licensee, a young woman from New Romney, is the only purely English person I have met who can pronounce the Welsh "ll" properly. She'd lived in S Wales for a short time. All you need is to have heard it.

I think Uncle Korky has just won the Holiday Anagrams game.

(INJ) Yes, best yet provided it comes from his own head, though the previous one, from Softers, gave me the best guffaw.

Apols for multi-posting. Got carried away.

Sorry about the outage there (not that anyone will have noticed) - major system upgrade.

It's the end of the working week for me, and the beginning of Pig Week. Does anyone have plans for the weekend?
The windy miller is slowly getting back to form, and we will be going to the mill together tomorrow morning - for the first time in three weeks. Not sure what we'll do in the afternoon. The weekend will also include laundry and ironing. And possibly a bastardised version of Robert Carrier's Normandy pheasant, using Dutch cooking pears instead of apples.