Am I the only person in the world who doesn't like seafood? I love fish, but if it comes out of the sea it's got to have a backbone if I'm going to eat it. The windy miller is the same. I wish I did like seafood, because so many other people seem to enjoy it so much.
[pen] My reaction to mussels is a reboot of the digestive system from both ends. Fish that looks like fish is fine, and prawns and shrimps are ok, but I'm wary of anything else from the sea. I wonder what these are like to eat?