[Chalky] In Bedfordshire: hence "Snowy Beds". And it only lasted a few minutes. The bulk of the snow is probably held up at customs along with all the lorry drivers' sandwiches, so it won't go hungry.
Currently in the wilds of Zeeland at the mill. 2C and windy. Cannot move for thick layers of clothing and ski socks, yet fingers frozen. Waiting for snow (due in about 20 minutes). The neighbours have a big shed/workshop with a wood burner in it and have invited us for chicken soup for lunch. I made 2 dozen mince pies last night to contribute and warm up in the stove’s oven. It’s not all bad.
(Raak) I don't have any figures but I would guess the answer is none. Every winter it goes down to at least -45° so the cold is part of the environment and everybody knows it, even pissed teenagers at a guess. Sudden blizzards and storminess are pretty well unknown. There is actually very little weather in winter except a persistent thin fog, largely produced, it seems, by the city itself (people breathing, car exhausts, hot cups of tea etc).
[pen] I often did that before I was terminated from my job. We still had to keep hours and I would have to finish up dealing with customers. I HATED customer service. What good does having an MA do if nobody cares that you have it?
[KS] You care. And it shows something about your intelligence and diligence that you have it. All of that feeds into what you do and how you do it and none of the experience is wasted. I have one in technical writing but nobody cares about that when they ask me to write a series of tweets about a conference. In fact, that isn't even the real me - the real me happens at evenings and weekends when I cook and do experimental baking and get outside.
[KS] What pen said.Hidden textWell, except for the bit about having a degree in technical writing. I don't have one of those. [pen] Do you have to get outside because of the experimental baking?